How much does a chicken egg weigh and how does it determine

In each home refrigerator there must be chicken eggs. This is the most common ingredient in many dishes. The product can be used separately.

We all know perfectly well that before putting on sale a stamp is put on the shell of each egg. The product produced at the poultry farm is marked. What do the numbers on the shell mean? The first digit indicates the storage period. In other words, it means the age of the labeled egg. The second indicates its category, which depends on the size. Before the beginning of the cipher the letter "C" or "D" is put. They, respectively, mean that the egg belongs to the dining room or dietary group.

Egg, attributable to dietary, do not store at a negative temperature. The period of its implementation should not exceed seven days. A dietary egg is a very fresh product, not a special one. The protein is dense, and the yolk is immovable. The space occupied by air inside the shell does not exceed four millimeters. After a certain time, the inner contents of the egg shrink slightly. The yolk acquires some mobility, and the size of the air space increases to seven to nine millimeters. In this regard, the dietary type of eggs becomes a dining room. This product is completely edible, but not so fresh. It is stored at room temperature not more than twenty five days, and in the refrigerator - up to ninety days.

In order to answer the question about how much the chicken egg weighs, it is necessary to know its category. This is the second part of the marking applied to the shell. She talks about the masses.

How much does one egg of chicken weigh in the third category? Its mass ranges from thirty-five to forty-four whole and nine-tenths of a gram. Slightly larger than eggs of the second category. Their mass is in the range from 45 to 54.9 g.

How much does the first chicken egg weigh? The weight of such a product is from 55 to 64.9 g. There is also a selective category. How much does a chicken egg carry to it? Its weight reaches 74.9 g. At the same time on the shell you can see the marking "O".

Very rarely, but there are such specimens that are awarded the highest category of the giant. How much does a chicken egg weigh in this case? The weight of such a product exceeds seventy-five grams. On the shell of such specimens, the letter "B" is placed.

Weight categories of imported eggs are marked with the help of other designations. The letter "S" on the shell of such a product means that its mass does not exceed fifty-three grams. If you see on them the marking in the form of the letter "M" when buying eggs, then you should know that their weight is in the range of 53-63 g. There is a product of the "L" category. Its weight ranges from sixty-three to seventy-three grams. The largest eggs are marked with the label "XL". Their mass is more than seventy-three grams. The first of the figures on the shell of eggs brought from abroad denotes the EU country from which the product was imported. Belgium is numbered by one, Germany by two, France by three, Holland by six.

In the culinary recipes of various dishes, as a rule, the weight of one egg is assumed equal to forty grams. That is, we mean the third category of the product. How much does a boiled chicken egg weigh, it is also necessary to know when preparing various dishes. It is worth bearing in mind that it is somewhat heavier than raw. But its more specific mass is dependent on the category to which the product belongs.