Delicious and healthy salad with tongue and fresh cucumber

Salad with tongue and fresh cucumber tastes very piquant, even though it's very easy to prepare. You can serve it to the table either by layers or by mixing the ingredients.

To prepare you will need:

• Language - 300 g;
• Pepper with peas;
• Processed cheese - 1 piece;
• ground pepper;
• A can of champignons - 500 g;
• Bay leaf;
• Onion green, dill, parsley (to your taste);
• Cucumber (fresh) and onions - one piece;
• Mayonnaise or sour cream;
• salt.

How to cook?

1. Bring the water to a boil and send the tongue to it for two hours. For seventeen minutes before the end of cooking, cut the onion into four pieces and send it to the tongue.
2. Then add a bay leaf and pepper to the pan. Salt and let cook a little. Remove the tongue, let it cool down a little. Remove from it the skin and cut the tongue with small strips.
3. Cut all the greens.
4. Mushrooms cut into cubes, and fresh cucumber into strips.
5. Grate the cheese on a grater. Then add all the ingredients in one container, add salt, then sprinkle the food with ground pepper.
6. Salad with tongue, fresh cucumber, season with sour cream or mayonnaise. Stir. That's all, the food is ready!

Salad with tongue and fresh cucumber. Recipe with cheese and nuts

Ingredients (for one portion):

• Language - one hundred grams;
• Cucumber (one);
• ground pepper;
• Walnut - 50 g;
• Cheese - fifty grams;
• mayonnaise;
• salt.

Cooking a delicious dish

1. It is necessary to weld the tongue and allow it to cool slightly. Slice it, and also cucumber with thin straws.
2. Cheese grate.
3. Nuts should be crushed.
4. All cooked ingredients should be put in a salad bowl, pepper, and salt. Season salad with tongue and fresh cucumber mayonnaise, sprinkle with nuts. That's all, the food is ready!

Dish with raisins and port wine

Salad with tongue and fresh cucumber has a pleasant taste. A raisin with port wine brings this dish its note.

Ingredients:

• Language - 1 piece;
• Fresh cucumber - 1 piece;
• Raisins - 50 g;
• Onion - 1 pc .;
• Port wine - 5 ml;
• Leaf salad - 50 g;
• Sour cream and mayonnaise.

Cooking:

1. Boil the tongue, and cut into strips.
2. Cucumber without peel, too, is cut into strips.
3. Onion should be dipped in boiling water to get rid of the bitterness, after which it is cut (very finely).
4. Raisins wash under running water and pour the port for half an hour.
5. All cooked foods sent to a salad bowl.
6. Add salt, pepper and mayonnaise with sour cream. Mix well. To serve the table laid out on the leaves of lettuce. Done!

In Chinese

Salad with tongue and fresh cucumber in Chinese is a popular dish in Russia. Beef tongue almost does not contain cholesterol. For cooking you can take a veal tongue.

Ingredients:

• Language - 500 g;
• Soy sauce;
• Pepper with peas;
• sesame;
• Sesame oil;
• lemon juice;
• Cucumber -2 pieces;
• salt;
• Bulb - 1 piece;
• Bay leaf;
• garlic;
• vegetable oil.

Salad with tongue and fresh cucumber. Recipe

1. Put the tongue in boiling water and leave for five minutes.
2. Then pour out the water and wash it. Once again pour and cook for about two hours until soft.
3. Tongue take out and cool, leave the broth. Next, cleanse the tongue from the skin. Send it back to the boiling broth, seasoning with pepper for fifteen minutes.
4. Then cool the tongue and cut into strips. With a hammer for meat, beat the cucumber to cracks, then cut it.
5. Send the cucumbers to the tongue, top with soy sauce, butter and lemon juice, sprinkle with sesame and black pepper. Salad ready.

With egg

Now consider another way how to prepare a salad with tongue and fresh cucumber and egg.

Ingredients:

• The language is two hundred grams;
• Sweet pepper (one);
• Sausage smoked - a hundred grams;
• Cucumber - one piece;
• Sugar - a teaspoon;
• Corn (canned) - four hundred grams;
• Egg - 3 medium;
• mayonnaise;
• Onion - 1 pc .;
• lemon juice.

Preparation:

1. It is necessary to weld the tongue in advance.
2. Onions are cut and sent for half a minute in boiling water, pour lemon juice there and add sugar, leave for 15 minutes.
3. Language, sausage and cucumbers cut into strips.
4. Eggs to cook. Then they need to be finely chopped.
5. All the previously prepared foods are sent to a bowl along with the corn.
6. Then add the salt and dress the dish with mayonnaise. After that, the salad should be mixed. That's all, the dish is ready!

Another version of salad

This salad is an excellent choice for lunch. It is prepared easily and turns out to be very satisfying.

Ingredients:

• Chicken hearts - three hundred grams;
• Starch - two table spoons;
• Carrot and leeks - one piece;
• Egg - 2 pieces;
• Cucumber - 3 pieces;
• Pickled honey mushrooms - sixty grams;
• dill;
• salt;
• sunflower oil;
• Garnet - 50 g;
• Half of the Bulgarian pepper;
• mayonnaise.

Preparation:

1. Grate the carrots and cut the onions into rings. Fry it all in oil until golden. Pre-welded tongue and hearts cut into thin strips.
2. Eggs beat together with finely chopped dill and add starch to them. Fry this omelet and cool it.
3. Next, cut cucumber strips. Mushrooms need to be washed and chopped.
4. All components of the salad should be put in a bowl, add salt, add mayonnaise and stir.
5. Lay on the plates in the shape of hearts and decorate the edges with red bell pepper. Our food is ready!

Salad for those who love Italian cuisine

To prepare a salad with tongue and fresh cucumber, you will need:

• Freshly ground pepper;
• Cucumber - 2 pieces;
• salt;
• Language (medium size) and avocado - one piece;
• Basil - a pair of twigs;
• Lemon juice - 50 ml;
• olive oil.

Cooking process:

1. Cook the tongue, cool it.
2. Then cut it into small strips.
3. Cucumbers, too, cut into strips. With avocado, peel and cut into cubes.
4. All the ingredients should be sent to a bowl.
5. Then pour the salad oil and lemon juice.
6. Then add salt and pepper, mix. Serve with the sprigs of basil.

Salad with apple, tongue and cucumber

Ingredients:

• The language is three hundred grams;
• salt;
• Apples and cucumbers - 2 pcs .;
• Green peas (canned) - 110 g;
• Ground pepper;
• mayonnaise.

Preparation:

1. It is necessary to weld the tongue, cool and remove the skin from it. Cucumbers cut into strips. The tongue is cut in exactly the same way.
2. Apples can also be finely chopped or rubbed, before cleaning them from the peel.
3. All the prepared ingredients must be transferred to a bowl, pour peas to them. Then the dish should be salted and seasoned with pepper.
4. Season with mayonnaise and mix well. Done!