Chocolate Cocktail: Simple and Unusual Recipes

Desserts are an important part of life, especially for children. Almost the heaviest punishment for all children is to stay without the sweet. Adults struggle to limit the consumption of delicacies by descendants, remember the harm they cause, but the hand does not rise completely to deprive sweets. And then a cocktail can come to the rescue: chocolate, fruit, ice cream. He is not so dangerous for children's teeth. And some options will even bring a certain benefit to the growing up organism. And do not go to expensive cafes, because you can easily make a chocolate cocktail at home. And the variety of its taste is almost infinite and limited only by the imagination of the bartender.

Chocolate cocktail: recipe with banana

This option is one of the most popular, and not only for children. To prepare any cocktail in theory, a shaker is required. In practice, its functions are performed well by a blender or food processor. Even a mixer, and that one will do. The four will require half a liter of milk (you need to take fat) and two bananas. Some bartenders recommend the fruit to freeze, but according to our observations it is not necessary. Milk with bananas is thoroughly beaten, after which a half kilo of chocolate ice cream is put in the blender, and the process repeats. A ready-made chocolate cocktail is placed on the glass or kremankami and is covered with chocolate chips, grated with chilled tiles. You can decorate and berries (from jam or frozen), and coconut shavings. And you want - think up something of your own.

Choco Mint

This chocolate cocktail requires a richer set of ingredients, but the taste turns out to be unusual. A half-liter of milk, a spoonful of mint and chocolate syrup, is poured into the beater. At the same time, you need to pour a handful of fresh mint leaves and three tablespoons of cocoa powder. After the initial whipping is added a kilogram of good filling (you can chocolate, but not necessarily). Once again turn on the blender, pour on the dishes and decorate with mint leaves.

Peanut butterfly

Also an interesting chocolate cocktail: the recipe includes 700 milliliters of milk (pre-chilled), four bananas, three large spoons of peanut paste and the same amount of caramel syrup. All this is whipped, and finally half a kilogram of ice cream is added (naturally, chocolate, as an option, you can take vanilla and break half a bar of chocolate). To decorate recommended salted peanuts: the contrast of nuts with caramel and ice cream adds piquancy.

«Crimson splash»

Very interesting chocolate cocktail at home, only for its preparation you will need raspberries in the freezer (half a kilogram). However, now it is not a problem to buy a berry, it is sold in any self-respecting supermarket. Raspberries are placed in a blender, it is also poured into a glass of chocolate milk and juice, crimson or cranberry. After a 30-second whipping, chocolate ice cream is added in the amount of kilogram. A chocolate cocktail in beautiful glasses is decorated with fresh berries. And it will be tastier if sprinkled with finely shabby white chocolate.

Cocktail with a pear

One serving will require one pear, an incomplete glass of milk, half a cup of chocolate ice cream and a spoonful of cocoa in powder. The fruit is peeled from the skin and seeds and is passed through a blender with cold milk (leave the pile for later). The left milk is slightly heated, it mixes the powder and also pours into the kitchen unit. After whipping, the mass is cooled, ice cream is added to it, and everything breaks through again. The chocolate cocktail is poured into a beautiful wine glass. For decoration, you can use anything: fruits and chocolates are liberal to almost all suitable products for these purposes.

Rice-chocolate cocktail

With a rather unexpected composition, the dessert turns out to be very tasty. Brewed rice - until soft and even boiling, so that the broth turned out to be saturated. It is filtered, sugar and cocoa are poured into the liquid (based on a tablespoon per glass). After another boil, the broth again fills, cools well and is beaten with fat cream (spoon-and-a-half) and chocolate ice cream (two or three spoons). To decorate from above the cocktail is sprinkled with coconut shavings.

Cocktail for adults

We will not limit ourselves to children's desserts. On a solemn day, adults can also indulge in such drinks, only with the addition of alcohol. The best reviews about the chocolate cocktail for adults have such a recipe. From a large orange peel is removed, the fruit itself is cleaned and sorted into slices. The juice is squeezed out of them. It is mixed with chocolate liqueur and good vodka, taken in the amount of one hundred milliliters. Here, in a good way, a shaker would be useful. But if it does not, you can merge the components into a bottle, close the cork and shake it. In the saucer rubs a third of bitter chocolate. The small shavings are mixed with two tablespoons of sugar. The edges of the cocktail glasses are carefully moistened with juice or liqueur and put in a chocolate mixture. To keep it better, you can put wine glasses on for a couple of minutes in the freezer. Chilled and strained drink is carefully poured over the glasses, they are put in pieces of ice - and you can start celebrating.

"Sunday"

Those who have a previous cocktail seems too strong, you can suggest another. It turns out very beautiful and especially suited to ladies - lovers of sweet. Take a wide and tall glass. It puts a cherry without pits - so that the bottom is covered in one row. On berries a spoonful of thick cream is placed (can be replaced with vanilla ice cream). From above there is chocolate ice cream, on it - slices of oranges with the removed white skin. Then again, ice cream, and the whole construction on the top edge of the last layer is filled with dry white wine. Above, the cocktail is sprinkled with bitter chocolate chips, and the glass is brought to the lady. The holiday can be considered successful both in children and in men and in the fair sex!