Useful properties of succinic acid

The mysterious origin and mysterious properties of amber since ancient times led to the attribution of supernatural power to it. In pre-Christian times it was believed that pieces of amber serve as a habitat for spirits. Ancient physicians considered him a panacea for any disease. The meaning of amber for medical practice was described by Galen, Pliny and other scientists. Ancient Roman doctor Asklepiad recommended amber tablets for hemorrhoids. Avicenna called amber a medicine capable of curing any disease.

Previously, amber was taken inside in the form of a powder. With his help, a poison was found: placing a stone in the glass, watching the rainbow sparkling of sparks, accompanied by a crash - this was when there was poison in the liquid. By contacting the human skin, the stone emits weak electromagnetic waves that affect the body. In astrology, amber is considered the universal purifier of the human body: with regular wearing on the body, all astral slags are taken out. Amber protects us by eliminating adverse radiation that disturbs harmony. This stone influences positively our destiny. He is the oldest talisman and amulet, bringing success in love, happiness and health.

The ability of amber to prevent blood clotting led to the manufacture of tools and devices for its transfusion, as well as blood vessels.

Amber acid was used in the manufacture of a special anti-rheumatic cream and therapeutic pastes. To obtain this substance, amber wastes are used (dust, small placer, chips). In the properties of succinic acid, it is important that it, by stimulating the nervous system, has a positive effect on the work of the intestine and kidneys. Apply it as an anti-stress, antitoxic and anti-inflammatory agent.

With the use of succinic acid make compresses that help to remove tumors, use it in the treatment of chronic diseases of the heart vessels, radiculitis and anemia. The extremely beneficial effect of succinic acid on the thyroid gland is proved. And it also neutralizes the unpleasant consequences of a prolonged drunken revelry. For this purpose, take half a teaspoon of the acid, diluted in one glass of water. Significant relief comes very quickly.

The use of succinic acid in food helps prevent ischemic damage to the organs and restore their working capacity, impaired as a result of the transferred ischemia. Also, acid prevents the development of sclerotic changes in the vessels with pulmonary, renal and other diseases.

The use of succinic acid reduces the possibility of viral and hypoxic damage to the developing child's organism in the presence of a pathological condition during pregnancy. The harmful effect of a wide range of toxic substances is reduced or eliminated.

It is particularly advisable to add succinic acid to food products for residents of regions that have an unfavorable ecological situation (radiation or chemical pollution). Being a universal tool that activates the functionality of the body and provides support for its energy state, succinic acid positively affects the reproductive capacity of humans.

Acetylaminosuccinic acid, being a synthetic similarity to the aspartic amino acid, is involved in all the basic processes of vital activity. It increases physical endurance, normalizes the processes in the nervous system. It improves immunity and participates in the creation of hereditary material. This explains its use in pediatrics, therapy, neurology and psychiatry.