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How does a thermos with a wide throat for eating differ from usual?

Do you go on a hiking trip or a long trip? Do not forget to bring a thermos with warm tea or coffee. And what about the food? Refusing from the usual dishes is also optional. It is enough to buy a special thermos with a wide throat for eating, and the familiar food will be able to travel with you.

Differences thermos for food

By its design and appearance almost all food thermo-containers are similar. Indeed, a thermos with a wide neck for food also has an inner flask and an outer casing. The temperature inside is maintained due to the vacuum interlayer between the outer contour of the product and the inner container. The main difference between products intended for food and drinks is the diameter of the neck. Everyone understands that you can pour tea from any container, but put / get pasta or soup is more convenient from a wider dish. There are also universal products, the lid of which has two openings. Accordingly, in such a thermos you can carry both drinks and food.

What kind of food does the thermos fit for?

Thermal containers for food are universal in their application. They are designed to transport the first and second dishes. Such dishes are hermetically sealed, so you can not worry that you have something to leak or that the things lying next to the thermos are soaked with the smell of food. Most often, thermal containers carry soups. It is also possible to choose a thermos for the second with a wide throat. Very convenient when the lid can be used as a small dish. Try taking your favorite cereal, pasta, rice, potatoes or some other food. Your choice limits only the capacity of the thermos and the size of its neck. Do not forget that such dishes keep heat and cold equally well. Therefore, you can always take with you an okroshka or any other dish that is accepted to be chilled.

Choosing a thermos with a wide throat for eating

The main rule when buying any dishes - it is right to determine the necessary volume for you. The most popular for drinks are thermos with a capacity of 1-1.5 liters, and for food enough will be capacity 0.5-1 liter. These norms are relevant in the event that one dish is used. A thermos with a wide neck for food can have an inner flask made of glass or stainless steel. Both materials hold the temperature equally well. Glass is considered more hygienic in use, and steel is not afraid of shocks and shaking during transportation. When choosing a thermos should pay attention to its external dimensions and design. Many modern models have comfortable pens or straps.

Useful tips for use

Be sure to clean the thermos thoroughly regularly and leave it to breathe: dry in an open condition. Use the usual detergents, for the most effective washing, buy special long brushes. Every time you fill a thermos for first dishes with a wide throat soup, try to close the lid as quickly as possible and be sure to do it tightly enough. Do not leave dishes with food open - this will lead to premature cooling of the contents. Thermoses of a classical design retain the temperature of the contents for 7-12 hours. Observance of all operating and maintenance rules will lead to an increase in the service life of the product. If you want to take a full dinner with several meals on a trip, do not rush to buy many individual thermo-containers. Today on sale it is possible to meet thermoses, having inside some separate bowls and allowing to transport at once some dishes, without mixing them.

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