Chickens meat meat: description of the best breeds

The popularity of meat-egg chickens among farmers is primarily due to their versatility. The owners of household plots are growing old breeds of this direction of productivity, and new ones. Somewhat more complicated than for laying hens, and simple, than for broilers, care is what distinguishes such chickens (meat-bearing breeds). Which variety to choose? The answer to this question is rather complicated. After all, there were a lot of breeders of such breeds. Therefore, further in the article, we will consider what features distinguish the most popular meat-egg chickens.

Which bird is more profitable to grow?

The best meat-eating breeds of chickens to date, according to many farmers - is:

• Rhode Island;

• The Kuchin Jubilee;

• Moscow white;

• и р; New-gems and p;

• Orpington;

• Adler silver.

породы мясояичных кур. These are the most productive breeds of meat meat hens. будут представлены в статье. The description and photos of these layers will be presented in the article. About each of these rocks, we'll talk in full detail.

Rhode Island: History, Description

порода кур мясояичная была выведена в США в 1840-1850 гг. This popular meat breed in Russia was bred in the USA in the 1840-1850's. As the parents for her used Cochin, Red Malay, Leggorn, Wyandot, Cornish.

The feathering of the genus-eyed chickens is very dense. That's why they are good for keeping in Russia. Coldness of this bird is excellent. The color of the plumage is rhodian brown. Over time, the color of these chickens a little pale.

Performance indicators of rod-island

These chickens are valued by farmers, of course, primarily for the fact that they gain weight well and bear many eggs at the same time. In terms of productivity, many owners of household plots consider this bird to be one of the best for today. Yaytsenoskost rod-Islendov is about 160-180 pcs. in year. From some chickens, subject to good care, you can get 210-215 pcs. The eggs themselves are quite large in this breed. Their weight can reach 55-60 grams.

A good breed of performance, this breed is different for meat. 2.5-3 кг, петушки — 3.2-3.8 кг. Adult chickens of rhode Island reach a weight of 2.5-3 kg, males - 3.2-3.8 kg.

Features

куры мясояичной породы р од-айленд достигают к 6-7 месяцам. Sexual maturity of the chicken meat breed of pooce-eilend reaches to 6-7 months. они круглогодично. They rush year-round. эти куры не прекращают даже в неотапливаемом сарае. Clutch in winter, these chickens do not stop even in an unheated shed. Young growth of this breed is distinguished by endurance. There is almost never a drop in the herd of rod-island. Not too demanding these chickens and to feed. The ration for them is usually the same as for poultry meat (concentrates - mash - concentrates). However, when keeping the owner of the household plot, it is necessary to ensure that the chickens do not overeat. At the speed of gaining weight too much food will not affect, but the eggs the bird will carry very little.

мясояичные породы кур. In terms of productivity, rod-eilands are superior to many other meat -producing hens. , представленное на странице выше, его крепкую конституцию демонстрирует наглядно. Picture of the cockerel , presented on the page above, its strong constitution demonstrates graphically. But this bird has one more advantage. One of the characteristics of the breed is the fact that it is just an excellent genetic material. It is these chickens that are used by breeders to breed new highly productive meat-egg hybrids more often.

Kuchinskaya Anniversary Chicken

Breeding of this bird lasted for as long as 43 years. It was derived by native specialists on the basis of the genotype of four foreign breeds. Later, a sufficiently productive hybrid was crossed with the Livonian chickens.

Plumage Kuchinskaya jubilee has a brown or golden. достаточно компактное, но при этом очень крепкое. The body is compact enough, but very strong. Plumage, like that of the rod-aylend, among the representatives of this breed is dense. Therefore, the Kuchin jubilee chickens tolerate winter well, practically not reducing in egg production. But still the air temperature in the barn with the content of this breed should not drop less than +3 C.

Performance Indicators

Weight Kuchin jubilee chickens gain in 2.7-3 kg, males - 3.4-3.5 kg. Their egg production rates are 180-200 pcs. in year. Somewhat reduces the productivity in this respect, the breed of chickens is meat and egg Kuchinskaya jubilee only during moulting. The eggs weigh about 60 grams. To the feed this bird, like the rod-island, is unpretentious. Contain it by the standard technology used for chickens meat-egg direction of productivity.

Features Kuchin Jubilee

To the advantages of the chickens of this breed, in addition to being unpretentious and high productivity indicators, farmers also include the fact that they practically did not lose their maternal instinct. Nurture the Kuchin Jubilee chicks themselves.

The chicks of this breed can be discerned on the floor already at the age of twenty-four. In dried males, the color of the wings is always lighter than the body. Good breeders' comments, among other things, this breed also earned for relative early ripeness. The Kuchin jubilee eggs are born at about 6 months of age.

The Moscow white hen

This highly productive breed of chicken meat meat was bred in the USSR in the middle of the last century. As the parents for her used May Day, white plymutrok, white Russian. Peculiar features of these chickens are:

• Pure white feathering;

• Strong constitution;

• Dense plumage.

Indicators of the productivity of chickens

In terms of egg production, Moscow white almost in no way inferior to the genera-Islendam and the Kuchin jubilee. From one such chicken you can get up to 180 eggs per year. The weight of the layer of this breed is 2.4-2.5 kg, the males - 3-3.4 kg. Sexual maturity of the Moscow White reach in 6 months. Eggs of these hens weigh about 55 grams. The color of the shell is white.

Features of the breed are white Moscow

Like the genus Island, this bird is often used to produce new productive hybrids. и рами, в трехмесячном возрасте весит порядка 1.5 кг. For example, a broiler, bred by crossing the Moscow white with new-gems and ramie, weighs about 1.5 kg at the age of three months.

A feature of the chickens of this breed is that they occasionally carry an "egg in the egg." The maternal qualities of the white Moscow are practically lost. Therefore, it is necessary to take out young animals to farmers engaged in their cultivation in incubators.

Chickens New Hampshire

This meat-egg breed first appeared in the USA in the 30s of the last century. It was published specifically for medium and small farms. That is, New Gapshires are just fine for content, for example, in cottages.

ттенок пера эти куры имеют буро-коричневый. On the feathers of the feather these chickens are brownish-brown. The bird of New Hampshire looks somewhat squat. The body is oblong and strong enough, and the legs are short. The feathering of these hens is very dense and dense.

Productivity

которых было дано выше, отличаются неплохими показателями яйценоскости и набора веса. Meat-bearing chicken breeds, the description of which was given above, differ in good egg laying and weight gain. New gapshire in this regard, the white Moscow, the rod-island and the Kuchin jubilee almost not inferior. этой породы может достигать 2-3 кг, петушков — 3.2-3.8 кг. The weight of the body of layers of this breed can reach 2-3 kg, of males - 3.2-3.8 kg. In the first year of chickens, New Hampshire lay about 200 pcs. Eggs weighing 55 grams. Later, this indicator begins to decline. Sexual maturity of the laying hen is reached by 6 months.

What is the difference between a breed?

Like the Kuchin jubilee, the sex of chickens of New Hampshire can be determined at a very early age. In the males of this breed, white fluff is noticeable on the wings. The feather hens in this place are brown. A rooster New Hampshire by rules is supposed to change at least 1 time in five years. Otherwise, the chicks will not meet the breed standards.

The Muniterian instinct is developed in these hens. But not all the birds sit on the eggs.

The breed of chickens meat and apington

This bird was bred in England by breeder William Cook at the end of the 19th century. Originally officially recognized as an orpington only with a black coloring of the plumage. Later, the pale chickens of this breed were obtained. Today there are already about 10 species of orpington in color.

т курочки этой породы массивнее многих других мясояичных. Looking males of this breed are more massive than many other meats. As short-legged as New Hampshires, they do not look. The feathering in these chickens is dense, so they are good for breeding in the Russian climate.

What is different in productivity?

Eggs of chickens orpington carry about 180 pcs. in year. Female roosters of this breed gain weight up to 5 kg. The body weight of adult layers is usually 3.5-4 kg. Since the chickens are large enough, and their eggs weigh quite a lot - 60-65 grams.

Other Features

The maternal instinct in these chickens is simply developed perfectly. Chickens are usually born healthy and viable. However, they gain weight, unfortunately, slowly enough. A feature of this breed, according to many farmers, is voracity. To speed up the weight gain of the young, the owner of the infield area has to spend a lot on feed.

Gluttony, of course, can be attributed to the shortcomings of this breed. However, in this case, the chicken orpington, in comparison with other varieties, there is one important advantage. The fact is that these laying hens do not reduce egg production for usually three whole years. Also, to the pluses of this breed, many farmers attribute very tasty, juicy and tender meat.

Adlerskaya silvery

, то, конечно же, нельзя не упомянуть адлерскую серебристую. If we talk about what are the best meat-eating breeds of chickens at the moment , then, of course, we can not fail to mention the Silver Adler. использовались высокопродуктивные первомайские и русские белые куры. When breeding this bird , high-yielding May Day and Russian white chickens were used. Later, New Hampshires and Jurlovski roosters were also included in the selection work.

The main advantage of Adler silver chicken is endurance. There is hardly a drop in the herd of this bird.

Indicators of the productivity of representatives

In a year, one Adler silver chicken can demolish up to 180 eggs. The body weight of adult males of this breed is usually 4 kg, chickens - 2.7 kg. Eggs adler silvery weigh about 60 g. Sexual maturity these chickens reach at the age of 6 months.

What is it worth to know the owner?

When growing Adler silver chicken, the farmer must take into account some of its features. For example, youngsters of this breed can begin to sweep at the age of 5 months. You can not allow this. Otherwise, the productivity of the bird in terms of egg production in the future will be low. It explains the early laying of Adler silvery in the first place overfeeding. Too much protein in the diet of chickens of this breed when grown on eggs should not be.

Weight Adler silvery types very quickly. And sometimes they are grown and as broilers - for meat. In this case, to feed the chickens, of course, is the most high-calorie food.

Eggs these chickens bear less than representatives of many other breeds of the same group. However, to the unconditional advantages of silver adler, one can attribute the fact that it does not reduce productivity in this respect for 4 years. Maternal instinct in the selection process, these chickens, however, completely lost.

Instead of concluding

мясояичные породы кур. Here such here also exist for today the best meat-eating breeds of hens. их были представлены читателю в нашей статье. The photos and their name were presented to the reader in our article. Care for such a bird is usually simple. Eggs and meat from her can get quite a lot. Perhaps, therefore, in most cases, owners of household plots prefer to keep such universal chickens on their farmsteads.