Food and drinkDessert

Cheesemakers in a double boiler, multivark and aerogrill

Everyone knows that cottage cheese is useful. It is rich in calcium, as well as protein. In this case, cottage cheese is not a very high-calorie product. But the trouble is that not all people like cottage cheese in its pure form. Yes, and he gets tired quickly. I want variety. And about casserole from cottage cheese, many people can not hear even since the kindergarten. But syrniki is loved by both children and adults. Prepare them quite easily.

Recipe for sour cream

For the preparation of cheese cakes we will need:

  • 400 g cottage cheese (2 standard packs);
  • 1 egg;
  • Sugar - 4 tablespoons;
  • a pinch of salt;
  • Flour or semolina - 4 tablespoons.

If the cottage cheese is low-fat, perhaps a piece of butter will be superfluous. You can add raisins or vanillin, pieces of dried apricots. This mass is a good mix, roll balls, preferably smaller, the size of a walnut. Then roll the balls in flour, crush it, flattening it, and send it to a skillet. To make cheese cakes you need to moisten your hands in cold water. Then they will not stick to your hands, and the shape will turn out very neat.

But it's not a secret that there is no more harmful way of cooking food than frying. After all, when the vegetable oil is heated above 100, the same carcinogens are formed. Such a classic way of cooking cheese cakes is not suitable for supporters of healthy food, people with chronic diseases of the digestive system, and also not suitable for baby food. Happy owners of modern household appliances, such as a steamer, aerogrill and multivarke were more fortunate.

Cheesecakes in a double boiler

This version of cooking syrnikov especially suitable for young mothers who are already desperate to please their crumb with dessert. The cheesemakers in the double boiler are the most delicate. The recipe for cooking can be used all the same.

If you are preparing syrniki in a double boiler, then you can not waste time dabbing the dough. It is enough to put the specified amount of ingredients in a blender. You can separately beat the egg, then the syringes will turn out to be more magnificent. Many housewives add spice to their dish, hiding some berries inside the cheese cube. Kids are delighted to find a surprise inside the cheese cake in the form of cherries or currants.

From the test, you also need to roll balls, lightly sprinkle with flour and put in a steamer. The main secret is that you need to grease the container with a generous amount of butter. Then syrniki in a double boiler will not stick to the bowls and will be easily removed. When laying out the syrniki, it must be taken into account that during cooking they will slightly increase in size. Choose the cooking mode for a couple and after 10 minutes we get the ready-made syrniki. The dish is absolutely dietary, syrniki literally melt in the mouth.

Cheesecakes in the multivark

For the preparation of cheese cakes, you can also use such a universal home appliance as a multivarker. Cheesecakes are elastic, with a crust. They look almost as appetizing as from a frying pan. Only here is the time for the hostess to prepare this dish in the multivark almost does not take away. And the syrnikov does not have the slightest chance to burn. It is important only to lubricate the multivark oil. The recipe is used all the same. Berries and raisins add to taste. We warm up the multivark in the baking mode. Bake cheese cakes will be 20 minutes on one side and 10-15 on the other.

Cheesecakes in aerogrill

You can prepare the curd and in aerogrill. The principle of the action of aerogrill is about the same as in the Russian stove. Cooking cheese can be without oil. So the benefits from them will be unconditional. For this method of preparation, the amount of flour in the recipe can be slightly reduced if there is a desire to make the product less caloric. Well and in the rest all so, as in a classical prescription. We make syrniki and send it to aerogril, cook at a temperature of 180-190 degrees for 10 minutes, and then lower the temperature and bring it to readiness. Delicious and healthy breakfast for the whole family is ready.

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