Useful properties: face mask from egg

Everyone tries their best to protect their body and organism from disease. We take a shower, brush our teeth, wash my hair. However, many girls completely forget that every cell of our body needs care and care. First of all, it concerns our face. His skin is very sensitive. Weather, critical days, love of sweets - all this can have an impact on it. For us to remain beautiful, and our skin healthy, we need to pay attention to it, make masks and use moisturizers.

The face mask from the egg is rich in useful vitamins A, B, D and minerals that improve its color. The mask of the egg is used to moisturize the skin, as well as its cleansing. The protein helps to get rid of fine wrinkles, and the yolk makes the skin more elastic. So, here are some masks recipes that will help you stay attractive both in youth and in adulthood.

Dry skin of face

If you have dry facial skin, and you are forced to use fatty moisturizing cream, try using a mask with lemon juice. Whisk the yolk until the formation of foam, then add a couple drops of lemon juice and olive oil. The mask is applied to the face for 20 minutes. After the specified time, it should be washed off with water. This mask softens the dry skin of the face and gives it a healthy look all day.

Face mask with egg and curd is also suitable for dry skin. Whisk a few eggs until a thick mass is formed. Mix the mass with cottage cheese and a spoonful of honey. The mask should be kept on the face for at least 15 minutes. During this time, the skin will receive all the necessary vitamins.

Mature skin of the face

Mask for the face of the egg is perfect for mature skin, which already suffers from the appearance of the first wrinkles. Its recipe is very simple. Mix the whipped yolk with butter and lemon juice. The resulting mask is applied to the face in a circular motion, combining the application with a massage. The skin after such a mask, which must be kept for 15 minutes, will look rested. Wrinkles are smoothed, and the mood rises.

Oily skin of face

Mask for the face from the egg is prepared using peach or almond oil, which will require half a spoonful. To the oil, add two egg whites, as well as oat flakes. The mask perfectly nourishes and moisturizes the skin. Mature skin needs special care. The mask from the egg has no side effects, it will perfectly smooth the mimic wrinkles of the eyes and lips, remove redness.

Mask for the face from the egg - this is an excellent solution for young girls, because their skin is exposed to the environment, the sun and wind. The yolk gives it a healthy radiance, making it slightly tanned, which is especially true in winter. Protein is also rich in vitamins, however, its main property is to smooth out small wrinkles, pores and tightening of wounds.

The skin of the face needs to be nourished and saturated with vitamins. Take the whipped yolk and mix it with a teaspoonful of natural puree: berry, apple. Add sour cream and a little black bread. First, the mask will deeply moisturize the skin. It is very nutritious, and bread serves as a scrub, true, natural! After such a mask, the skin will become more fresh, since the coarsened old particles will give place to young cells. The best time to apply a mask is morning or evening. At night, our body rests, restores strength, so the mask put on before going to bed, will be perceived by them for 100%.

Egg masks, as well as other natural masks, are very useful for facial skin. However, you can apply them to the neck and décolleté. Be sure, your skin will feel rested and will be very grateful to you. After the mask, use a moisturizing cream that will create a protective barrier against bacteria and the environment.