How or with what to drink whiskey - the difference of opinion.

Whiskey is a fragrant alcoholic drink from light golden to brown. According to some sources, its roots go to Scotland, and to others, to Ireland. To date, this drink is produced in Japan, USA, Canada, Austria, Russia. It is made from different grains by distillation and is long insisted in barrels. Whiskey can be of different types: malt, it is made from barley malt; Grain, almost without flavor and rarely found in free sale; Mixed, or blended, a mixture of malt and grain species; Bourbon made from corn.

Whiskey is drunk all over the world, and its price begins with a small one, which makes it possible to increase the purchasing power of the population with incomes below the average. For the whole history of whiskey, experts have not been able to come to a consensus on how to drink or with what to drink whiskey. Irish drink whiskey without diluting, and the Scots use the rule of five "P": look (assess the consistency and color), sniff, savor (sip to taste the taste), swallow (drink the first sip), splash water (dilute so that the fragrance Revealed completely). Whiskey is a noble drink, so if you decide to taste it, you need to push aside all the things, hurry and fuss, get comfortable and indulge in dreams, fantasies or pleasant memories. The fragrant taste of whiskey will complement all these pictures. How or with what to drink whiskey? You can drink whiskey with ice or dilute a little with water. So the fragrance will reveal itself more and give it a full enjoyment. There are a lot of cocktails on the basis of whiskey.

You can drink coffee with whiskey. For example, in America you can add twenty grams and a few spoonfuls of sugar so that the taste of alcohol is not so felt. You can add whiskey to a cup of ordinary coffee, only coffee should be at least good, not simple, cheap. Otherwise, there will be no harmony of taste, and you will not be able to enjoy such a "work". Viennese coffee is perfect if you make coffee and add art. Spoonful of whiskey. And enjoy the aroma and taste. With what to drink whiskey yet? To add in cocktails.

There are many cocktails in which the fragrance perfectly opens. There are such cocktails as Fifth Avenue, Al Capone, New Yorker, Snake Bite, Footballer and many others. Their recipes can be found in special publications on the preparation of cocktails, and it will be easier to try in some kind of a drinking establishment.

Whiskey can be prepared at home on your own, not necessarily buy. The recipe for whiskey can be found on the Internet, books about alcohol and its manufacture. For example, to make a whiskey at home "Bourbon", you will need corn, eight kilograms, a kilogram of wheat flour. The replacement of flour can be yeast. In a bowl, in volume of fifty liters, mix corn and wheat flour. Add three liters of boiled hot water. Stir well. Cook for four hours. After that, the resulting mixture must be cooled to 60 degrees Celsius. Then add barley malt. Gently mix everything, and add the yeast. Next, you should cover the dishes and put in a warm place. About a week later, when the mixture was fermented, distill the mixture through the distillation apparatus. After that, it will be necessary to clean the alcohol, for example, with a carbon filter. While alcohol is being cleaned, it is possible to prepare containers for the future whiskey. Spill alcohol should be in clean jars, at the bottom of which you need to put a piece of wood (preferably oak, in extreme cases, pine). After cleaning the alcohol, pour the liquid over the cans and insist a year (or more). Only in a year it will be possible to try the first whiskey. On this occasion, guests can be invited.

And if you have no assumptions, what to drink whiskey, then drink clean, the fragrance itself then prompt.